Some of the best Indian restaurants in Gloucestershire, some for eating food in, or others for takeaway or delivery. This also includes some very tasty Nepalese eateries serving traditional cuisine.
There are loads of options for Indian restaurants and Takeouts in Gloucester for those too impatient to learn.
Spicy Kalkata Club
Spicy Kalkata Club is an Indian restaurant in Longlevens, Gloucester who also provide a home delivery takeaway service. They currently have a special offer, they are currently offering a special offer on a 2-Course Indian meal with a choice of Side Dish.
This spiced subcontinental feast can kick off with a starter such as chicken or vegetable pakora, garlic mushrooms or onion bhajee. The mains showcase a range of classic curries including traditional vegetable korma, vindaloo, pathia, saag or madras. Side Dishes include Choice of plain naan or pilau rice. More info…
Indian Brasserie Cheltenham
The Indian Brasserie in Cheltenham’s menu includes a wide selection of chicken, lamb and seafood dishes, as well as a number of vegetarian options, and if diners find themselves struggling to choose what to eat they can opt for the chef’s recommendation.
The Ballroom in Cheltenham
The Ballroom is a very highly-rated fine dining Indian restaurant in Cheltenham, serving Bengali inspired cuisine. The Ballroom has a very good reputation for their food and service, they are also known for being family-friendly. In their dishes, they use fresh quality ingredients in both the restaurant and the takeaway menu. some of the chef’s specialities include; Chicken Jafrani cooked in a clay oven, chicken Mowchak served with prawns or Lamb Sangum cooked with spinach and fresh herbs.
Rajdoot in Stroud
Stroud restaurant Rajdoot is located near to the town centre and serves food from India. Rajdoot is unique in the way that their creative head chef creates daily specials so you can try something new every visit.
The dining area is decorated in what they call a soft-industrial style and they have an open kitchen. Radjoot pride themselves in using fresh and healthy ingredients to create nutritious meals.
Their recent special menu items include; Chicken & Keema Mossala Balti which comprises of diced chicken and minced lamb in a sauce of herbs spices, fresh tomato, butter and cream. Chana Shad Paneer which is lightly spiced chickpeas & cottage cheese.
Learn to cook Indian Curry, attend a Cooking Class at Our Mother’s Kitchen in Longlevens, Gloucester. Learn to cook lamb, chicken or a vegetarian curry which you can both enjoy on-site and take home. Cookery equipment, ingredients and aprons are provided by Mother’s Kitchen.
Cookery classes are organised for groups of up to five people and last for about 2.5 hours. Students will make a large portion of curry to enjoy on site and take home including rice or naan.
Our Mother’s Kitchen is a family business that decided to share their mum’s recipes with the world via teaching how to make them. Cooking classes feature traditional Indian and Pakistani cuisine. https://www.ourmotherskitchen.co.uk/